These are awesome low-carb pancakes! This recipe also works great in the waffle iron! Top with butter and other low-glycemic toppings.
Author: Lowcarb Cook
Cooking your pancakes in the air fryer is a great option for those mornings when you're in a hurry. These will be ready and on your table in less than...
Author: Yoly
This recipe is from an old family recipe book. I'm sharing it to ensure that it lives on and on. And also, so that others can enjoy it. The original recipe...
Author: Jen
Light and fluffy pancakes made with whole-grain spelt flour and sweetened with just a touch of maple syrup.
Author: nicole spiridakis
Arrowhead Mills Multigrain Pancake Mix is available at health-food stores.
Author: Martha Stewart
Discovered at a Saturday morning lunch crisis. Hubby loves it and requests it every day for lunch.
Author: newcook
Combining cooked and fresh berries (good sources of vitamin C and anthocyanins) with vitamin E-filled wheat germ and pecans maximizes this dish's antioxidant...
Author: Martha Stewart
Rita Christiansen, Martha's sister-in-law, serves her family's traditional Swedish pancakes with maple syrup, cloudberry jam, or lingonberry jam. Swedish-pancake...
Author: Martha Stewart
If you are looking for a recipe to satisfy hunger and a sweet tooth, look no further than here. This is a low-calorie silver dollar pancake. Delicious...
Author: kate
Quick and easy chocolate pancakes, garnished with the key components of s'mores.
Author: adam
I had some cider that was getting sour (hardening?) and I always use powdered milk for cooking and thought why not give it a try? So we had pancakes made...
Author: Deborah Jacques
My wife and I make these pancakes every Saturday morning. We created this recipe after many weeks of trial and error. We wanted a guilt-free way to enjoy...
Author: jboz53
Delicious, easy and quick! Versatile recipe where you can use different flours and add in whatever you desire! Try using dried fruit or different types...
Author: GALINUSA
Fresh rhubarb from the farmers market inspired these hearty pancakes.
Author: Alison M
Pure hazelnut flavor fills these breakfast cakes. A griddle is especially useful because it keeps an even heat and allows you to make multiple pancakes...
Author: Martha Stewart
This recipe does make a lot so grab your lidded containers and store them in your fridge. They are a great snack to have right before a workout. Eat them...
Author: skinnymom
I created this recipe after developing food allergies to almost everything including rice which is the main ingredient in a lot of gluten-free baking....
Author: apauliszyn
These vegan pancakes are amazing and sweet! And if you don't want to bother with a lot of dishes this is a good recipe because you use the blender! Plus,...
Author: vegcandace
Pancakes didn't turn out so well on my electric stove top, so I invented these. They are light and airy and freeze well too. Try them with strawberry jam,...
Author: ELLOWYN
Rolled oats give these pancakes a hearty, nutty flavor. Serve them with butter and maple syrup or powdered sugar and bananas.
Author: Martha Stewart
My family wanted pumpkin pancakes for breakfast. I was all out of pumpkin, but I DID have a can of yams, and this recipe was born. It's a perfect fall...
Author: ReynnaRose
Author: Martha Stewart
You definitely need to try these savory pancakes. I guarantee you won't regret! Top with ketchup or just eat as it is. Enjoy!
Author: Dommie
These pancakes are a healthy alternative to traditional recipes. Serve them warm with a homemade brown sugar syrup. For the apples, be sure to use a firm...
Author: Jeannie Jyurovat
It's really too bad that Father's Day brunch isn't a thing, because if it was, this would be an amazing thing to serve. While I don't know your dad, I...
Author: Chef John
We served these pancakes with crisp bacon and fresh blueberries.
Author: Martha Stewart
Plain yogurt mixed with chopped fresh cilantro is delicious alongside these savory pancakes.
Author: Martha Stewart
Good, light, fun carrot cake-tasting pancakes made with Greek yogurt. Try 2% Fage® Greek yogurt as topping. Doesn't go well with maple syrup, yogurt is...
Author: kornon
I'm seeing lots of savory, non-breakfast versions of Dutch Babies on menus lately, so I thought I'd try it with this amazing bacon and asparagus version....
Author: Chef John
These little cakes, with cheese and scallions, are perfect for warm-weather dining.
Author: Martha Stewart
We prepare these on Christmas Eve to eat for breakfast on Christmas Day before opening our gifts.
Author: Cindy Carnes
Easy, light, and tender pancakes that go well with syrup and fresh fruit.
Author: Chairman James
This was a very good basic pancake recipe, but I wanted to add a little something to make them healthier and give them some substance. I also substituted...
Author: averee
I made these in my dorm on Friday mornings to kick off the weekend- most of them were eaten straight out of the pan by the line of friends drawn by the...
Author: YouKnowWho18
A tasty gluten-free and dairy-free pancake.
Author: CT Kelly
I was looking for a hearty flourless pancake recipe that didn't require buying special ingredients and that tasted great. In all my searching, I couldn't...
Author: HJWilson
Fresh ricotta pulls double duty in these fluffy pancakes -- it goes into the batter and is schmeared on top before serving.
Author: Martha Stewart
These quick and easy pancake medallions are very healthy and delicious. My 5-year-old loves them! If you don't have pumpkin on hand, just use a whole banana...
Author: Amanda Hawkins
This is something I just came up with trying to use up a bag of quinoa and wanted to experiment. The banana and honey balance out the nutty quinoa flavor....
Author: Coco87
This is my version of rice cakes. They have a wonderful hint of coconut after each bite. Serve these with a dollop of sour cream and drizzle lightly with...
Author: SacchiMoto
My sister taught me how to make these. They are the best pancakes in the world. Enjoy! You may also add fruit to the pancake batter before grilling the...
Author: VLAKE
A very light and fluffy pancake that requires fresh buttermilk, but it's the best I've ever made!
Author: BURYGOLD
This is a very easy recipe to make the night of a sleep over. The next morning take it out of the fridge and stir, the mix is ready!
Author: Brandie Leann
I came up with this recipe one morning when I was feeling experimental. If you love ginger snap cookies with peanut butter you should try these! Try adding...
Author: Jessiebug
Light, fluffy cottage cheese pancakes with hidden cauliflower for some nutritional punch - my 5-year-old declared these 'the best pancakes ever!'
Author: LaurenPretzel
An Americanized version of okonomiyaki, a classic Japanese dish! A savory pancake loaded with veggies and bacon. It can be customized to your liking but...
Author: whitney
These vegan pancakes are much fluffier than any other recipe I've had. They are also very moist and delicious! My omnivore husband loves these!
Author: Brianna
Fluffy and easy to make, these pancakes have a light texture and a great, slightly nutty taste. I make these pancakes with organic ingredients, but conventional...
Author: Samie